How to prepare stewed cabbage with potatoes in a slow cooker?

with a potato in a slow cooker is cooked pretty quickly. Serve this dish to the family table and can be as a side dish, and in the form of a full meal. However, in the latter case, it is recommended to add an additional meat product to it.stewed cabbage with potatoes in a slow cooker

Braised cabbage with potatoes in a Redmond multicooker

To get a tender and tasty dish, you should use only young white cabbage. But if you decide to make such a dinner not in the harvest season, then you can apply the usual fresh vegetable.

So, the presented recipe for stewed cabbage with potatoes, in a slow cooker implemented, requires the use of:

  • potato tubers - 4 medium pieces;
  • white cabbage - ¼ medium fork;
  • tomato paste - about 2 large spoons;
  • bulbs large - 1 head;
  • vegetable oils - at discretion (at least 40 ml);
  • drinking water - about 1 cup;
  • Bay leaf, salt, pepper and other spices - add to your taste.

Preparing the ingredients

In order for the cabbage stew with potatoes in a slow cooker to be as appetizing as possible, all the necessary products should be properly processed. Vegetables are carefully washed, peeled, and then proceed to grinding. Cabbage chopped thin and long stripe, and potatoes - slices. As for the bulb, it is cut either into cubes or half rings.stewed cabbage with potatoes and meat multicooker

Heat treatment

How to prepare stewed cabbage with potatoes in a slow cooker? First, a white vegetable with an onion is laid into the bowl of the device, and then they are poured over with water. Having added laurel and other spices to the ingredients, they are thoroughly mixed, closed and stewed in the same mode for 20 minutes (if the white-veined vegetable is not young, then it may take a little longer).

After the cabbage is soft, add tomato paste, vegetable oil and potatoes to it.

After waiting for the dish to re-boil, they close it again and stew for 25 minutes. During this time, the potato should be completely soft.

Give a delicious vegetable dish for dinner

Stewed cabbage with potatoes, cooked in a slow cooker, will serve as an excellent dish for a family dinner.It can be presented to the table and just like that, with a slice of white bread, and together with grilled meat, sausage, cutlet, sausages, etc.

Stewed cabbage with potatoes in the Polaris multicooker

If you want to make the most nutritious and nutritious dinner from cabbage and potatoes, then we suggest cooking such ingredients along with the meat product. As it we decided to use chilled chicken breasts. However, you can take beef, pork, and even lamb. But first things first.recipe for stewed cabbage with potatoes in a slow cooker

To prepare the dish in question, we may need the following components:

  • potato tubers - 3 medium pieces;
  • white cabbage - ¼ medium fork;
  • fresh tomatoes - 2 pcs. (medium size);
  • garlic cloves - 2 pcs .;
  • large onion - 1 head;
  • chilled breasts - about 500 g;
  • vegetable oil - to use at the discretion (not less than 60 ml);
  • drinking water - about 1 cup;
  • Bay leaf, salt, pepper and other spices - add to your taste.

We process products (vegetables and meat)

You will not need too much time to prepare a hearty and tasty vegetable dish. Therefore, such a dinner is very popular among hostesses, especially in the summer-autumn period.

Before proceeding with the heat treatment of products, they should be prepared.Chilled poultry meat is washed and removed inedible parts such as skin, bones and cartilage. The remaining fillet is cut into medium cubes, and then proceed to the processing of vegetables. They are cleaned and chopped. Cabbage is cut into strips, and potato tubers and onions are diced.

As for fresh tomatoes, they are blanched and ground into mush.stewed cabbage with potatoes in a crockery redmond

The process of extinguishing dishes in a multicooker "Polaris"

How to cook the cabbage stew with potatoes (and meat)? Multicooker should first set the baking mode. In this program it is necessary to thoroughly fry the chicken breasts, after adding vegetable oil to them. After the meat acquires a golden color, the onions are laid out for it and continue to cook in the same program for some time (about 7-9 minutes).

After frying foods in oil, tomato gruel and white cabbage are added to the bowl of the device. Salting and peppering the products, as well as laying out the leaves of laurel, mix them thoroughly and stew them in their own juice for 15 minutes (turn on the extinguishing mode).

As soon as the cabbage is soft, put potato cubes into a slow cooker, and then pour them with water.Again, mixing all the components, they are closed and prepared in the quenching program to the soft state of all products. This can take you about 20-35 minutes.

The process of serving dishes to the dining table

Over time, the meat dish with potatoes and cabbage taste. If he lacks salt or pepper, they are added. Also for the finished dinner spread pre-grated chives. In this form, it is kept under a closed lid for about 3 minutes, and then distributed into plates.

A ready-made lunch is presented to the table along with a piece of bread, as well as some salad and fresh greens.stewed cabbage with potatoes in a slow cooker Polaris

In addition to cabbage and potatoes, other ingredients are often added to this dish. For example, some housewives cook it with minced meat, as well as sausages, sausage, stew, ham and so on.

Related news

How to cook the cabbage with potatoes in a slow cooker image, picture, imagery


How to cook the cabbage with potatoes in a slow cooker 84


How to cook the cabbage with potatoes in a slow cooker 54


How to cook the cabbage with potatoes in a slow cooker 11


How to cook the cabbage with potatoes in a slow cooker 9


How to cook the cabbage with potatoes in a slow cooker 82


How to cook the cabbage with potatoes in a slow cooker 37


How to cook the cabbage with potatoes in a slow cooker 15


How to cook the cabbage with potatoes in a slow cooker 32