Delicious and healthy banana dessert
Bananas attract most people with their incredible sweetness, gentleness and satiety. Since those times when they became available to a wide mass of the population, perhaps, no other fruit has ever performed such a number of culinary experiments. Here and banana cocktails, and casseroles, and pies, and even fried bananas in caramel sauce. These sweet fruits can be cooked, hover, bake in the oven and microwave, fry, pour over the glaze and absorb in the form of a fruit salad. Let's take a closer look at some recipes.
A dessert of bananas and cottage cheese: a tasty casserole with semolina
No child will not give up cottage cheese casserole, and even if it is cooked using bananas, and even more so. As ingredients for a tasty and healthy dessert, we will need:
- low-fat cottage cheese - half a kilogram;
- fresh chicken egg - 2 pieces;
- not overripe bananas of average size - 3 pieces;
- sugar - 2 tablespoons;
- semolina - 3 tablespoons;
- butter - 50 g
We take a bowl and put all the products in random order: cottage cheese, eggs, softened butter, semolina and granulated sugar. Krupinok in the curd mass should not be felt, so we arm ourselves with a mixer and grind the ingredients to a state of homogeneous mass. To make a dessert of bananas and cottage cheese, you need a form for baking. You can use a heat-resistant pot without handles, or you can use a silicone mold. Peel bananas and cut into thin slices. We divide the curd mass into two parts: half of it is poured onto the bottom of a greased form, and the other is laid out with banana slices laid out in the middle of the dessert.
The secret of the preheated oven
To make this dessert from a banana, you need to consider one subtlety. The oven, heated to 180 degrees, cannot be opened during the entire baking time, namely 50 minutes. Otherwise, the casserole will lose its presentation and settle down. However, through the glass of the oven it will be possible to understand that the top of the casserole has browned and the dish is ready for use.
Fried Banana Dessert (Milk Rice)
Exotic delicacies have their fans among those who are fed up with monotonous and traditional desserts.In general, there is nothing extraordinary in such dishes, except that they are taken from the cuisines of other countries and peoples. And to make such a banana dessert, you will need quite traditional products:
- milk - 4 glasses;
- round rice - 1 cup;
- vanilla sugar - 2 teaspoons;
- one banana;
- crushed walnuts or forest nuts (optional);
- pieces of any fruit or berries to decorate the dish.
And if we do not cook an unusual dessert of banal rice porridge? Such a dish will erase all established stereotypes at once and will surely please not only children. It can be served as a breakfast. It will be even tastier cold.
Almost all banana desserts, the recipes of which we offer, are not without dairy products. In this case, we use milk for tasty porridge. We cook our usual porridge with salt, sugar and butter, and now we’ll slightly deviate from the established tradition. We wash round rice (namely, this variety is better boiled soft) and cook in a fourfold amount of milk over low heat, stirring constantly.
Fry banana and decorate the finished dish
We agree to call our porridge dairy rice, because it does not contain any salt or oil. However, our banana dessert will not do without butter: we will fry tropical fruit cut into round slices. When the finished rice is a little cold, you can put it in a salad bowl and top it up with fried banana and, if desired, crushed nuts, as well as pieces of tangerines or pears. You can also use fresh berries and whipped cream for decoration. Believe me, it’s customary to say about such a dish that you will lick your fingers.
Dessert without baking
We all love the so-called cakes without baking using crushed biscuits, waffles or gingerbread as a dough. A dessert of bananas and sour cream suggests using, perhaps, the smallest of all the existing cookies - the cracker "fish". Therefore, it is not necessary to crush cookies. In order to make this quick cake, we need:
- cracker cookies "fish" - a pound;
- sour cream 15% fat - 1 liter;
- granulated sugar - 1 cup;
- bananas - 2 pieces;
- chocolate is half the standard tile.
Mash and maintain
Make sure that a delicious dessert of bananas can be made not only from pieces. To do this, mash the tropical fruit to the consistency of mashed potatoes.Then prepare the container and mix the resulting puree, granulated sugar and the amount of sour cream in the recipe. Now add cookies and connect all the components. The cracker should swell properly, for this the mass must be kept in the refrigerator for at least 4 hours, after which our banana dessert without baking will practically become a cake.
We form a cake
It remains only to give the cooled mass the desired shape, and sprinkle with grated chocolate or fruit. It is worth to wait a little with the supply of such a banana cake on the table, it is better to put the dish in a cold place for another couple of hours. After this time, you can already safely shock the guests culinary delights.
Banana fruit desserts with photo
It is strange that so far we have not mentioned the so-called fruit salads, which have banana slices as regular participants. We will fill this gap too, because the housewives often trust the preparation of such desserts to older children who act on a whim. Let's agree to strictly adhere to the recipe and include some not quite familiar components in the ingredients.Here is the complete list of ingredients required:
- peeled bananas - 3 pieces;
- green apples - 2 pieces;
- 4 circles of fresh pineapples (can be replaced with canned);
- soft pear - 2 pieces;
- Kiwi - 4 peeled fruit;
- vanilla or fruit yogurt - half a cup;
- washed raisins - 2 handfuls;
- condensed milk - 3 tablespoons;
- coconut chips for decoration.
As you can see, in an ordinary and fairly seasoned dessert of apples and bananas, poured with yogurt, you can bring some variety and breathe new life into a familiar dish.
All fruits are peeled and cored from the core and cut into small slices, put in a bowl or salad bowl, mix. It is not enough just to wash the raisins, it is better to dump it into a colander and pour boiling water on it, or simply to steam in a mug for a few minutes. And after a noticeable softening connect it with other components. Our sweet dressing will consist not only of yoghurt, but also of condensed milk. We combine these components with each other, and then pour the salad with them. Be sure to give the dish to cool, and then, before serving, sprinkle with coconut chips.
Children, as well as the overwhelming number of adults, simply adore cold milk or kefir shakes. There is no limit to the variety of recipes. Everyone can easily experiment and prepare a refreshing and unique cocktail with the help of a blender, fruit, milk or ice cream.